garlic is a decided ‘no’
my stomach told me so
all the way through the afternoon and into the evening, regardless of my need to be performing a 90-minute two-woman show that is ‘not light’
no garlic for me. no ma’am.
but, bananas, are a gleeful and happy tummy ‘yes!’
three days in a row of banana servings
smoothies just got a little more exciting.
i’m on a mission.
a mission to fulfill my dreams of eating marshmallows atop my hot cocoa.
i will find me a recipe.
here’s the challenge:
no soy
no gelatin
no eggs
no vanilla
no ‘natural flavors’
no corn syrup
go forth and conquer!
I cook a lot. Not really by choice.
I have a lot of food sensitivities. More than I can list. So anything that comes pre-made in a box or bag is usually off-limits to me. So I cook. A lot.
And I’ve learned to like it. And even love it.
Because it’s no fun going through life doing things you don’t like.
This week, I made polenta.
It was absurdly easy and really tasty. I can’t believe anyone bothers to buy those pre-made logs when it’s so easy to make yourself and far yummier. I’m hooked.